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Sense & Edibility's Morning Glory Juice Cocktail

Morning Glory Juice Cocktail

Prep fruits up to one week in advance for a quick weekday morning drink. 

Course Libations
Cuisine North American
Keyword morning glory drink
Prep Time 10 minutes
Servings 2 servings
Author Marta Rivera


  • 2 medium carrots, scrubbed clean and cut into 1" slices
  • 1/2" piece fresh ginger root, peeled and thinly sliced
  • 1 small pineapple, peeled and cut into 1" chunks
  • 1 ripe mango, skinned and diced
  • 1 large naval orange, peeled and diced


  1. Place the carrots and ginger into your blender. Pulse a few times to break them down. 

  2. Add the pineapple to the blender, then blend on medium-high for a couple of seconds to liquify the mixture.

  3. Add the mangoes and the oranges into the blender. Blend everything together on high for 1-2 minutes.

  4. If desired, use a sieve to strain the juice into a large pitcher. You'll need a rubber spatula to scrape away the fiber as it strains. 

  5. Once strained (or not), enjoy it immediately as is, or over ice.

Recipe Notes

  • A boba tea straw is helpful when drinking (if you haven't strained the juice).
  • Any remaining juice may be saved in the fridge for up to 24 hours.