Morning Glory Juice Cocktail
Servings: 2 servings
Prep fruits up to one week in advance for a quick weekday morning drink.
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Ingredients
- 2 medium carrots, scrubbed clean and cut into 1" slices
- 1/2" piece fresh ginger root, peeled and thinly sliced
- 1 small pineapple, peeled and cut into 1" chunks
- 1 ripe mango, skinned and diced
- 1 large naval orange, peeled and diced
Instructions
- Place the carrots and ginger into your blender. Pulse a few times to break them down.
- Add the pineapple to the blender, then blend on medium-high for a couple of seconds to liquify the mixture.
- Add the mangoes and the oranges into the blender. Blend everything together on high for 1-2 minutes.
- If desired, use a sieve to strain the juice into a large pitcher. You'll need a rubber spatula to scrape away the fiber as it strains.
- Once strained (or not), enjoy it immediately as is, or over ice.
Notes
- A boba tea straw is helpful when drinking (if you haven't strained the juice).
- Any remaining juice may be saved in the fridge for up to 24 hours.