Lean Doughs

Mix flour and water and you'll have food to sustain you. Throw in my 25+ years of baking experience and you'll have delicious lean doughs that will feed your soul.

My Pan Sobao is the #1 lean dough recipe on my site, but don't sleep on my Seed & Grain Sourdough Loaf, or Country Style Rye Bread. All these lean doughs are perfect for eating alone or when used as a sandwich bread.

Ready to expand your bread-making repertoire? Check out my Quickbreads recipes!