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Sense & Edibility

Sense & Edibility

Culinary Class is in Session

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Welcome to Sense & Edibility

At Sense and Edibility, I will teach you everything you need to know about cooking, baking, and cocktail-making through engaging, easy-to-follow recipes and witty sarcasm.

Browse Recipes

Scoops of Peach Sorbet in white bowls next to a wooden cutting board with cut peaches on it.
Desserts
The full batch of Cherry Sweet Rolls on a wooden board as a dollop of almond cream cheese icing is spooned onto one of the rolls.
Breakfast
The finished pernil is in a roasting pan. A hand grips the pan with a white and blue towel preview
Dinner
White bowl filled with black eyed peas salad with collard greens garnished with ribbons of carrots next to a wooden spoon.
Side Dish
A horizontal image of a jar of Sofrito surrounded by the ingredients used to make it.
Condiments
Puerto Rican Sofrito- Authentic Culantro Cooking Base
My authentic Puerto Rican Sofrito recipe, pronounced soh-FREE-toe, is a culantro cooking base, adding uniquely bold flavors to your favorite Puerto Rican dishes and other Hispanic Caribbean recipes.  Every Puerto Rican family has a guarded sofrito recipe often passed down through generations. It’s so important to our cuisine that people...
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Summer, Summer Summertime!

A hand sprinkles fresh arugula over the baked flatbread.

Prosciutto Fig and Chèvre Flatbread

Scoops of Peach Sorbet in white bowls next to a wooden cutting board with cut peaches on it.

Peach Sorbet with Ginger

A round loaf of Asiago Sourdough Bread on a wooden cutting board has two slices cut from it.

Asiago Sourdough Bread

A serving of Blackberry Cobbler on a white dessert plate in front of its baking dish.

Blackberry Cobbler

More Summer Recipes

Currently Popular

A Pumpkin Sticky Bun on a stack of fall-colored plates in front of a board with the Pumpkin Sticky Buns on it.
Breakfast

Pumpkin Caramel Sticky Buns with Pecans

An overhead image of a bowl of Steamed White Rice on a grey floral napkin. A black spoon is next to the bowl
Side Dishes

Arroz Blanco (Steamed White Rice)- with Video

A serving of Homemade Peach Cobbler on a white plate topped with vanilla ice cream.
Desserts

Easy Homemade Peach Cobbler

More Recipes >

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  • Social media image of a wedge of Apple Cinnamon Pie on a white plate.
    Apple Cinnamon Pie with Lattice Crust
  • A Pumpkin Sticky Bun on a stack of fall-colored plates in front of a board with the Pumpkin Sticky Buns on it.
    Pumpkin Caramel Sticky Buns with Pecans
  • A hand sprinkles fresh arugula over the baked flatbread.
    Prosciutto Fig and Chèvre Flatbread

More Recipes >

Hi! I’m Marta Rivera…

…the chef and author behind Sense & Edibility—your virtual culinary academy.

My goal is to make restaurant-quality food approachable and enjoyable to home chefs all around the world. With my love of food photography, and my witty sarcasm, I try to create a warm environment that’s perfect for learning.

Learn More

Desserts

Social media image of a wedge of Apple Cinnamon Pie on a white plate.

Apple Cinnamon Pie with Lattice Crust

A Pumpkin Sticky Bun on a stack of fall-colored plates in front of a board with the Pumpkin Sticky Buns on it.

Pumpkin Caramel Sticky Buns with Pecans

A serving of Homemade Peach Cobbler on a white plate topped with vanilla ice cream.

Easy Homemade Peach Cobbler

Preview image of a slice of Maple Bourbon Pecan Pie with Chocolate Chunks on a white plate.

Maple Pecan Pie with Bourbon and Chocolate Chunks

More Desserts >

Classes

A silver cooling rack with 12 Cream Puffs decorated with white chocolate ganache and Valentine's sprinkles.

How to make cream puffs

A hand spreads Cream Cheese Icing over a Cinnamon Roll that's in a white casserole dish

Making Cinnamon Rolls

Sense & Edibility's Blueberry-Lemon Scones with Lemon Glaze

Blueberry Lemon Scones Class

More Classes >

Breads

A Pumpkin Sticky Bun on a stack of fall-colored plates in front of a board with the Pumpkin Sticky Buns on it.

Pumpkin Caramel Sticky Buns with Pecans

A hand sprinkles fresh arugula over the baked flatbread.

Prosciutto Fig and Chèvre Flatbread

The baked Cherry Sweet Rolls are iced with the cream cheese icing.

Cherry Sweet Rolls with Cream Cheese Icing

A round loaf of Asiago Sourdough Bread on a wooden cutting board has two slices cut from it.

Asiago Sourdough Bread

More Breads >

Main dishes

A hand sprinkles fresh arugula over the baked flatbread.

Prosciutto Fig and Chèvre Flatbread

A Grilled Thick-Cut Pork Chop is cut open to reveal a juicy interior.

Grilled Thick-Cut Pork Chops

The Blueberry Balsamic BBQ Sauce in a glass jar sits next to a wooden spoonful of sauce on an orange and white plate.

Blueberry Balsamic BBQ Sauce

Pizza empanadas on a sheet pan next to two cola slushies and a red and white striped towel.

Pizza Empanadas (Empanadillas de Pizza)

More Mains>

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