An open letter to the Food Blogging Community: I’m first and foremost a chef. Food has been my life since I was a young teenager. If there’s one thing I KNOW I’m good at it’s cooking. Writing? Not so much. But, I try. Like many Black food bloggers, I’m a member of online communities that…
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Miso-Ginger Salmon- Quick and Easy
Since the title of this recipe is Miso-Ginger Salmon- Quick and Easy, I’m going to make this post straightforward and to the point. Not like I ramble on a regular basis, but this one is going to be fast and furious. I came up with this recipe after I found sockeye salmon on sale at…
Hull a Strawberry: Sense & Edibility’s Culinary Class
“How in the hell do you hull a strawberry?” That was the question my sister asked me while we were sitting in the pediatric ICU waiting room at the Children’s Hospital at Montefiore. My nephew, David Caleb, has been through a lot in the past few months. I spoke about it in this post….
Turmeric-Almond Milk Tea
Yep! This was a picture the Soldier snapped this past Monday. Why, no, friend. I’m NOT getting my splint removed. What you see here is me getting a NEW flippin’ splint put on!! Not just any splint, either!! The orthopedic surgeon told the Ortho tech at our post’s hospital to put me in a cast!! RIGHT!?! Can…
Military Spouse of the Year: The Life of a Military Spouse
Last Wednesday, I received an email that made me break out in hives and set my heart to racing. It was an email notifying me that someone had nominated me for the Armed Forces Insurance Military Spouse of the Year Award. I now needed to decide whether, or not, to accept the nomination. I was…
10 Amazing Father’s Day Gifts for the Cook in Your Life
Dad’s Day is fast approaching! I’m sure you have a special Father in your life- whether he helped to create you, helped you create, or has simply chosen to be a part of your life; Dads can be amazing guys. Some Fathers are also amazing cooks! Cooking is obviously a male-dominated profession, so it’s no surprise that many…
