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Día de los Reyes (Three Kings Day)

Chicharrones de Cerdo in a brown paper bag next to a bowl of lime wedges and a bottle of hot sauce.

Pork Chicharrones (Fried Pork Belly)

Preview image of a Tembleque on a grey plate garnished with slivers of coconut.

Tembleque (Coconut Pudding from Puerto Rico)

A serving of Five Cheese Baked Macaroni and Cheese on a dark blue plate.

Five Cheese Baked Macaroni and Cheese

Preview image of a slice of Maple Bourbon Pecan Pie with Chocolate Chunks on a white plate.

Maple Pecan Pie with Bourbon and Chocolate Chunks

Preview of the Hazelnut Chocolate Cheesecake a hand places a candy onto a rosette piped onto the cheesecake.

Nutella Cheesecake (Hazelnut Chocolate Cheesecake)

Mezcla Deviled Eggs

orange masa is on a green banana leaf and covered in pork filling, red pimentos, and two green olives

Pasteles Puertorriqueños (Root Vegetable Meat Patties)

Yellow cake with white frosting on a grey plate. A glass of coquito is in the background.

Coquito Tres Leches

A pile of Ginger Pear Turnovers on a dark blue plate.

Ginger Pear Turnovers (with Video)

A single slice of Sweet Potato Cheesecake with Pecan Praline Topping on a stack of fall-colored dessert plates in front of a cake stand with the rest of the cheesecake on it.

Sweet Potato Cheesecake with Pecan Praline Topping

Horizontal image of a plate of Guineitos con Mollejas en Escabeche with steamed white rice

Guineitos con Mollejas en Escabeche

A Puerto Rican dinner of arroz con gandules in a silver pot and shredded pernil on a white platter. A white bowl of chicharron is next to a white and orange striped towel.

Pernil (Puerto Rican Roast Pork Shoulder)

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