Puerto Rican

Puerto Rican cuisine is as nuanced as our ancestry and draws heavily on African and Indigenous Taino foodways, with a sprinkling of Spanish culture.

Learn the staple dishes like Arroz con Gandules, Pernil, and Flan here. Go deeper into our cuisine with old-school recipes like Guineitos con Mollejas en Escabeche, Serenata, or Pasteles. I'm the girl that likes to switch things up. Check out my new creations like Coquito Cheesecake (I know, right?!?!), Ponche Frozen Custard, and Healthier Pastelón.

Interested in my other half? Explore my African-American and Soul Food recipes.